Food menu at Knut Regerings­gatan

Matlagning på Norrländskt vis i Stockholm

Starters.

Grilled moose tartar

Thyme & Västerbottens cheese churros, blackberry jelly, porcini cream & pickled silver onion

185

Cured halibut

Crown dill salted cucumber, jalapeño mayonnaise, langoustine oil, grated hard cheese & fried flatbread

180

Plate from the North

Moose sausage, smoked reindeer heart, smoked pork sirloin, juniper smoked venison, Västerbotten cheese & apple & chili chutney

220

Creamy chanterelle soup

Herb oil, lemon & oyster mushroom croquette & pickled Jerusalem artichoke

160

Mains.

Minced moose

Potato puree, peas, shallot, browned butter & lingonberries

285

Seared char fillet

Pumpkin & potato terrine, grilled butter sauce, pickled trout roe, crispy rye bread, baked shallot onion & dill oil

345

Grilled red deer topside

Roasted celeriac cream, star anise & raspberry sauce, glazed parsley root, spiced deer chank croquette & raspberry gelé

360

Grilled veal ribeye

Chanterelle stew, roasted garlic sauce, red wine pickled mini onions, fried black kale & grated thyme butter

320

Västerbotten cheese & thyme gnocchi

Lingonberry cream, whey butter sauce, blackened champignons, roasted pumpkin & fried green kale

260

Flatbread pizza.

Northern Swedish style pizza

baked with our own flatbread. Each pizza is served with a seasonal salad.

Norrskenet

Västerbottens cheese, thyme-glazed deer kebab, pickled lingonberries, black garlic cream, fried kale & roasted hazelnuts

250

Kalixälven

Västerbottens cheese, cold smoked salmon, lemon cream, Kalix vendace roe, pickled red onion, spinach & fried almond potatoes

270

Tryffelsvinet

Västerbottens cheese, smoked pork belly, red onion chutney, jerusalem artichoke crisp, apple & truffle cream

240

Kantarellen

Västerbottens cheese, chanterelles, goat cheese, lemon & thyme mayonnaise, pickled tomatoes & deep-fried almond potato chips

230

Flatbread Tacos - Vedträet

Tacos in three: - Wild boar chili, green chili mayonnaise & pickled blueberries - Blackened char, chipotle & lime yogurt, red cabbage & cucumber salad - Deep-fried feta cheese, tomato & basil salsa & roasted garlic mayonnaise

255

Desserts.

Chocolate terrine

Blueberry cream, blueberry granite, salt caramel ice cream & tosca crumble

145

White chocolate mousse

Raspberry compote, lime jelly, vanilla meringue & chocolate crumbs

135

Apple cake

Vanilla ice cream, browned butter syrup & dried cornflower

140

Cheese from the north

Pear & ginger jam & flatbread chips

150

Lingonberry sorbet

White chocolate & dried lingonberries

75

Truffles

75

The brunch is closed during the summer and will re-open on September 5th..

Cold dishes

“Gubbröra” (egg and anchovy salad) on dark rye bread, romaine lettuce with Västerbotten cheese dressing & flatbread chips, grilled flatbread, reindeer and horseradish wrap, fruit, avocado cream, dark rye bread, crisp flatbread, lingonberry cream cheese & smoothies

Warm dishes

Tomatoes gratinéed with goat cheese, onion and spinach pie, scrambled eggs, moose meatballs, chicken fillet baked with BBQ sauce and Västerbotten cheese, frittata with feta cheese and sun-dried tomatoes, smoked pork belly & shakshuka.

Desserts

Tosca brownie with lingonberries & caramel sauce, pancakes with lightly whipped cream, truffles & whipped white chocolate mousse with raspberry compote

Price

365SEK per person incl coffee/tea

Lunch w.37.

Meatloaf

Boiled potatoes, green pepper sauce, lingonberries & pickled cucumber

169

Steamed pollack

Roasted potatoes, egg & sprat salad, lemon sauce & grilled broccoli

169

Falafel

Couscous salad, mint yogurt, cucumber & red onion salad & grilled flatbread

169

Flatbread pizza Tryffelsvinet

Västerbottensost, smoked pork belly, red onion chutney, Jerusalem artichoke crisp, apple & truffle cream

235