Knut Bar is a restaurant and bar in central Stockholm. In a layed back atmosphere, guests can enjoy northern Swedish cusisine with a Stockholm twist.

Knut Bar servererar åter luncher fr.om. 17 aug!

Starters

Cold smoked salmon
with fennel, mustard sauce, pickled cucumber and roasted pumpkin seeds
135

Cured reindeer
with an herb and Västerbottenpesto, trout roe, spring leaves and deep-fried flatbread
140

Plate from the North
with moose sausage, Cold smoked salmon, Jämtlandic cheese, Cured reindeer, smoked wild boar, cloudberries confiture and rhubarb chutney
180

Nettle pie
with smetana, horseradish and red radish
125

Mains

Minced moose steak
with potatoes puree, peas, brown butter sauce and lingonberries
235

Grilled rainbow trout
with dill hurled new potatoes, eggs, grated horseradish, green asparagus and chive sauce
265

Grilled asparagus
with new potato stomp, chives, beluga lentils and hot farm tomatoes
195

Confit duck
with spring carrots, cabbage, yellow beet and nettle sauce
245

Deer stew
with lingonberries, pickled cucumber, deep fried onion and potato purée
205

Desserts

Dark chocolate mousse
with sea buchthorn yelly, whipped pannacotta and roasted hazelnuts
135

Rose hip soup
with cardamom ice cream and almond macaroon
125

Luke warm cloudberries
with browned butter ice cream
145

Truffles
white chocolate with cinnamon and dark chokolate with dried apples
55

Cheeses from the north
with apple chutney and honey
145

Lingonberries sorbet
75

Flatbread pizza

Northern Swedish style pizza baked with our own flatbread. Each pizza is served with
chanterelle mayo and lingonberry ketchup.

Torne Älv
Gratinated with Västerbotten cheese finished with cold smoked salmon, spinach trout roe, pickled onions, lemon creme
205

Renande
Gratinated with Västerbotten cheese
finished with cured reindeer, fennel, thyme crème and fried white globe onion
215

Skogen
Gratinated with Västerbottencheese finished with roasted mushrom, baked red cabbage, fried kale and pesto
185

TRYFFEL svinet
Gratinated with smoked pork belly and Västerbotten cheese finished with red onion, Brussels sprout, apple and truffle creme
215

Slugger
Gratinated with Västerbotten cheese and goat cheese finished with Jerusalem artichoke, roasted beets and almond
195

+Pick a free side salad
Isbergets salad
Celeriac, chard, iceberg salad, pumpkin seed
Kål salad
Point- and white
cabbage, star anise and fennel seeds

Lunch

Every weekday between 11 and 14:30, we’re serving up Norrland and Swedish specialities, together with fresly made flatbread pizza. New menu every week. Welcome!
From 125 SEK

OBS! Vi har tillfälligt stängt i Kåtan

Kåtan store offers housemade specialities and delicacies from Norrland to eat in or take out. Our dishes are made entirely from Norrland sourced ingredients with proper flavours - meat or vegetarian options available of course. We believe eating a delicious northern meal should be just that easy.

Breakfast

Egg sandwich 39:-

Green Smoothie 35:-

Orange Juice 30:-

Coffee or tea 30:-

Fjäll sour milk, granola and berries 35:-

Hard boiled egg & caviar 14:-

Flatbread wraps: Salad and Västerbotten cheese 39:-

Generous fillings and home baked bread

Flatbread wraps: Alder smoked pork loin & Västerbotten cheese 39:-

Generous fillings and home baked bread

Lunch

Venison stew 119:-

Served with mushrooms, potato purée & lingonberries, topped with parsley and fried onion

Salad: Salmon & rosemary mayonnaise 110:-

Lettuce mix, black rice, kale, beluga lentils, yellow beetroot, pickled onion and fermented cabbage.

Salad: Chicken thigh & lingonberry hummus 110:-

Lettuce mix, black rice, kale, beluga lentils, yellow beetroot, pickled onion and fermented cabbage.

Salad: Roasted cauliflower & lingonberry hummus 105:-

Lettuce mix, black rice, kale, beluga lentils, yellow beetroot, pickled onion and fermented cabbage.