Restaurang Knut Upplandsgatan
Knut Upplandsgatan

PINE NEEDLE

Our pine needle scrubb and soap is now available online. Please visit http://www.knutsweden.com for more information.

 

SWEDISH PALT

On Mondays, we’ll offer the Swedish dumpling, “Palt” for 175SEK/person.

Table reservations can be made under Boka Bord.

Knut serves northern food with one
the foot in the wilderness and the other in civilization. Both inspiration and raw materials come from the roots in Norrland.

Welcome to Knut Upplandsgatan

Matlagning på Norrländskt vis i Stockholm

Lunch menu week 12.

The lunch is served Mon-Fri 11.00-14.00

Fried Glenn sausage

with smashed potatoes, red cabbage, dijon mustard mayonnaise and roasted onions

145

Baked haddock

with dill roasted potatoes, leek, Sandefjord sauce and pickled cauliflower

145

Roasted celeriac

with spicy couscous, cucumber yoghurt, beetroot hummus and pickled onons

145

Deer stew

with potato purée, lingonberries, pickled cucumber and roasted onions

185

Starters.

Lightly smoked tartare of arctic char

Egg cream, smetana, vinegar jelly, shoestring fries & dill

150

Northern miniature potato dumplings

Wood-smoked pork tenderloin from Jokkmokk, sweet and sour lingonberries & browned syrup butter

140

Mushroom and potato croquette

Västerbotten cheese, truffle mayonnaise, turnip cabbage & fresh truffle

135

Cured venison

Sour cream, smoked beetroot, spruce shoot mayonnaise, fried Jerusalem artichoke & aged cheese

160

Plate from the North

Moose sausage, smoked wild board, Suovas, smoked deer heart, Västerbotten cheese & apple chutney

190

Mains.

Baked filet of venison

Rutabaga purée, glazed beets, red wine sauce, spiced butter & smoked venison heart

315

Cured back of cod

Deep fried potato confit, mushy peas & terragon and butter emulsion

310

Moose ragout

Tortiglioni & grated Västerbotten cheese

285

Fried endive

Blue cheese, yoghurt, apple, browned soja butter & caramelized pecan

245

Minced Moose

Potato puree, green peas, shallots, brown butter & lingonberries

255

The flatbread pizza

Västerbotten cheese and topped with smoked moose thigh, pickled tomato, baked onions, jalapeno mayonnaise & potato chips

245

Desserts.

Deep fried apple cake

Vanilla ice cream & caramel sauce

125

Fried sponge cake

Cloudberries, vanilla cream & whey butter ice cream

135

Whipped raspberry and white chocolate panna cotta

Vanilla preserved raspberries & oatcake crumbles

120

Cheese from the north

Marmalade, flatbread chips & cloudberries confectionery 1 st - 55 / 3 st - 150

55

Lingonberry sorbet

With dried lingonberries

65

Praline

Dark or white chocolate

35

Traditional Swedish Palt

Every Monday night we serve the classic Norrland palette.

Palt is a lovely swedish potato dumpling, filled with smoked pork belly and served with melted butter and lingonberries.

Eat as much as you want (this is how we eat Palt in Sweden) for just 175 SEK.

Swedish Palt
Knut Catering

Knut Catering

Knut makes exciting innovative catering with one foothills in the north and the other in Stockholm. A wide range that provides the ability to tailor solutions for all types of events.

Visit Knut Catering

Gift cards

The perfect gift for someone you care about. You can buy it on our restaurants during our opening hours, or we can post it after we received your payment.

The giftcard is valid for one year. You can use it on both our restaurants in Stockholm. You are using the hole amount at one time.

Drinkar på Knut Bar

Om Restaurang
Knut

Knut is a bar and restaurant with a heart in Norrland and feet in Stockholm that was founded by Martin Sjölander in 2013. The name comes from grandfather Knut, who took Martin on berry picking, fishing trips and moose watching in the Jämtland forests as a child.

ÖPPETTIDER

mon – tue11.00 – 23.00
ons – thu11.00 – 23.00
fri11.00 – 00.00
  
saturday16.00 – 00.00
sundayclosed