Food menu at Knut Regerings­gatan

Matlagning på Norrländskt vis i Stockholm

Starters.

Blackberry glazed venison chank

Pickled pumpkin, thyme cream, fried blackcabbage & grated gullrun cheese

170

Dill & pink pepper cured pike perch

Caramelized onion cream, brioche croutons, vendence roe, dill vinaigrette & jalapeño

165

Plate from the North

Reindeer sausage, smoked reindeer heart, smoked pork sirloin, juniper smoked vension, Västerbotten cheese, apple & chilli chutney

220

Mushroom arancini

Cheese cream, endive salad, roasted almonds

155

Mains.

Minced moose

Potato puree, peas, shallot, brown butter and lingonberries

285

Skin fried char

Grilled point cabbage, mussel sauce, saffron tossed fennel, parsnip puree, dill oil & trout roe

335

Grilled fallow deer fillet

Butter fried potato terrine, fried brussel sprouts, lingon jelly, thyme gremolata & green pepper sauce

345

Braised beef cheek

Jerusalem artichoke & potato puree, red wine sauce, apricots, almonds, mushroom & pickled mini onion

320

Fried mushroom palt

Confit pumpkin, thyme cream, buttered mushroom broth & pickled blackcurrant

260

Flatbread pizza.

Northern Swedish style pizza

baked with our own flatbread. Each pizza is served with a seasonal salad.

Ängen

Västerbottens cheese, Smooked red deer, plum & thyme chutney, balsamico glace, ramson & fried parsnip

245

Järvi

Västerbottens cheese, hot smoked rainbow trout, horseradish & lemon cream, pickled red onion & fried almond potato chips

245

Tryffelsvinet

Västerbottens cheese, smoked pork belly, red onion chutney, jerusalem artichoke crisp, apple & truffle cream

235

Ädel

Västerbottens cheese, herb grilled portabello, blue cheese, black pepper mayonnaise, pickled pumpkin & fried kale

225

Flatbread Tacos - Vedträet

Tacos in three: Wild boar chili, smoked sour cream & pickled blueberries Lightly cured & burnt char, fennel & cucumber salsa, dill mayonnaise & Västerbotten cheese Deep-fried halloumi, jalapeño mayonnaise & tomato & pineapple chutney

255

Desserts.

Dark Chocolate Mousse

Preserved blackberries, lemon curd & baked caramel slices

135

Warm apple cake

Sour cream ice cream, salt caramel sauce, white chocolate ganache

140

Vanilla & blueberry parfait

Hazelnut cookie, meringue crisp, browned butter cream & blueberry granite

145

Cheese from the north

Fig marmalade & flatbread chips

150

Lingonberry sorbet

White chocolate & dried lingonberries

75

Truffles

75

BRUNCH .

Cold dishes

Grapes, honeydew melon, orange, dark bread with herring and dill spread, smoked dear with horseradish on flatbread, smoothie, yellow pea hummus

Warm dishes

Moose meatballs, scrambled eggs, deer chorizo, bacon, kale & celeriac frittata, caramelized onion & spinach pie, fried gnocchi with mushroom and lingonberries, lemon scones with whipped cream cheese & crispy flatbread

Desserts

Panncake with blueberryjam and vanillacream, chocolate truffle with sea salt, almond cake with browned butter, white chocolate ganache

Price

345SEK per person

W. 4.

Minced Veal

Mashed potatoes, browned butter, lingonberries & peas

169

Steamed Saithe

Boiled potatoes, seafood mash, hot lobster sauce & pickled fennel

169

Bean and tomato chilli

Fried rice, jalapeño dressing, cucumber & red onion salad & grilled flatbread

169

Flatbread Pizza Tryffelsvinet

Västerbotten cheese, smoked pork belly, red onion chutney, Jerusalem artichoke crisp, apple & truffle cream

235